Dill Tartlet Dough

Prep Time:

5 minutes

Cook Time:

1 hour

Serves:

Level:

Seriously easy

Ingredients

1.5 cups flour

¼ cup cold water

2 tbs truffle oil

1 stick butter – cubed

3 tbs chopped dill

½ tsp salt

1. Mix flour, truffle oil, butter, dill and salt in a mixer, slowly adding the water until dough comes together.

2. Remove and kneed by hand for 5 minutes

3. Chill for at least 1 hour before using